SOSA
Leading international company in the creation and distribution of premium ingredients for gastronomy, pastry and modern cuisine, recognised for its innovation in textures, technique and culinary development.
Today we present an innovative version of the classic mayonnaise: the “Piquillo Mayonnaise”. This recipe is not only delicious, but also completely vegan, thanks to the incorporation of two key ingredients: Natur Emul y Flaxfiber.
Natur Emul is a multifunctional ingredient that stands out in gastronomy for its moisturizing, stabilizing and emulsifying properties. Its ability to disperse in both fats and aqueous liquids makes it the perfect choice for reducing fat content, such as egg yolk, in a wide variety of sweet and savory preparations. In this recipe, Natur Emul makes it possible to create a smooth and creamy mayonnaise without using animal products.
On the other hand, Flaxfiber is a natural fiber that helps thicken the mayonnaise, providing the ideal texture without compromising flavor. This combination of ingredients not only guarantees a perfect consistency, but also ensures that the recipe is completely vegan.
Autumn has its own calendar in the kitchen, and few ingredients mark it as emphatically as mushrooms. Their season is brief, conditioned by rain and temperature, and during those weeks they become one of the most coveted products in the European pantry. Saffron milk caps, porcini, trumpet mushrooms, chanterelles: each variety brings a distinct nuance […]
There are combinations gastronomy doesn’t need to justify. Porcini and truffle is one of them. Both come from the same territory -the forest floor, the autumn humidity, the soil that surrounds them- and both share that deep, earthy, umami profile that has made them two of the most prized products in European cuisine. But they […]
Some recipes do not need to be complicated to be extraordinary. The chive, garlic, and parsley mayonnaise by Carlos Maestre is exactly that: a sauce with classic roots and recognizable market ingredients, but executed with a technical precision that elevates it above any conventional mayonnaise. And the ingredient that makes it possible is Promayo, our […]
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