RECIPES

ELABORATIONS WITH SOSA PRODUCTS

The Charlotte, a jewel of classic pastry, has captivated palates since its creation in the 18th century. This elegant and versatile dessert, which traditionally combines...
At Sosa Ingredients, our passion has always been to push creativity and culinary techniques to new frontiers, so today we present a unique recipe: Grooved...
Always exploring new possibilities and elevating culinary creativity, the Disfrutar Restaurant team presents the third recipe in which they integrate the Procrunx. Procrunx, a ingredient...
At Sosa Ingredients, we believe in offering innovative solutions that transform modern gastronomy and pastry. Our collaboration with the prestigious Disfrutar Restaurant, awarded with three...
In the world of ice cream, cream ice cream is a classic and versatile base, present in any establishment that values it. Its soft texture...
In our continuous quest to offer innovative ingredients for modern gastronomy and pastry, we have had the honor of collaborating with Disfrutar Restaurant, a benchmark...
Glazed Doughnuts are an irresistible classic that never goes out of style, perfect to enjoy any time of the year and an attractive option for...
The Black Forest Tartlet is a pastry masterpiece that challenges chefs with its high technical level, incorporating multiple sub-recipes that come together to create an...
The Clover Club is a classic cocktail that dates back to the late 19th century, originating in Philadelphia. This elegant cocktail, traditionally made with gin,...
In the world of gastronomy, each ingredient tells a story and enriches the culinary experience. Today we present you the Hot wild mushroom and hazelnut...
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