Texturizing

ELABORATIONS WITH SOSA PRODUCTS

The “Velo de Litchi” is an elaboration that stands out for its elegance and subtlety. In this recipe, the selection of ingredients is key to...
The black cocoa glaze is the ideal combination of a sophisticated finish and an impeccable texture. In this recipe, the Nappage Pectin X58 takes center...
The Vegan Apple Mayonnaise recipe below is an alternative to traditional mayonnaise, both of which are used primarily as a condiment or sauce to give...
The “vanilla veil” is a preparation that elevates any gastronomic creation with its subtlety and sophistication. Thanks to Elastic, a blend of locust bean gum...
A perfect glaze not only enhances the flavor, but also adds a stunning visual finish. In this recipe for Black Currant Glaze, the Fruit NH...
The balance between taste and health is increasingly important in modern cuisine, and this Low Sugar Pear Marmalade is the perfect example of how to...
Light coconut jam is a proposal that combines the delicate flavor of coconut with a smooth and balanced texture. In this recipe, the key is...
Flan is a dessert that conquers with its creamy texture and comforting flavor. In this recipe, we break the traditional schemes by presenting an egg-free...
Tuiles are a pastry classic: thin, delicate, and capable of providing that crisp contrast that enhances any dessert. Whether accompanying a mousse, crowning a cake,...
Macarons are one of those treats that combine technical delicacy and visual elegance, a small pastry gesture capable of conveying precision, flavor, and creativity. This...
Products
Products