Strawberry mojito is a delicious and refreshing drink perfect to enjoy on sunny days. This drink is a variant of the classic Cuban mojito, enriched with the sweet and fruity flavor of fresh strawberries. The combination of mint, lime, rum and strawberries makes the strawberry mojito a balanced drink, perfect to beat the heat.

The recipe we propose to prepare a strawberry mojito is even more special thanks to the strawberry pearls we can add. These pearls are made with Agar-Agar, a vegetable gelling agent of marine origin that is used as an alternative to animal gelatin and has become popular in modern gastronomy due to its capacity to create innovative and surprising textures.

To prepare these strawberry pearls, mix the strawberry pulp with Agar-Agar and bring to a boil until a kind of gelatin forms. Then, place this mixture in a syringe and pour it into a cold oil bath. Upon contact with the oil, the mixture solidifies rapidly, forming small pearls with an intense flavor and soft texture that are perfect for adding to the strawberry mojito.

These strawberry pearls not only add an elegant and sophisticated touch to the drink, but also provide an extra strawberry flavor that perfectly complements the traditional mojito ingredients.

This drink is very popular at parties and informal gatherings due to its fresh taste and its ability to delight the senses. Be prepared to taste an explosion of flavors in every sip!