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ELABORATIONS WITH SOSA PRODUCTS

Today, we celebrate Italian tradition and modern innovation with our recipe for Bacon and Parmesan Tagliatelle Carbonara, a unique proposal that highlights the use of...
In the world of haute cuisine, technique is as important as the ingredient, and royal is one of those preparations that perfectly embodies this balance....
We are dedicated to exploring new horizons in the world of gastronomy, and today we are delighted to present a refreshing creation that embodies the...
At Sosa Ingredients, we have spent decades supporting gastronomy professionals with technical solutions, cutting-edge ingredients, and a clear vision: to drive creativity without sacrificing excellence....
At Sosa Ingredients, innovation is at the heart of everything we do. That’s why we are thrilled to be part of a bold new venture...
The Charlotte, a jewel of classic pastry, has captivated palates since its creation in the 18th century. This elegant and versatile dessert, which traditionally combines...
At Sosa Ingredients, our passion has always been to push culinary creativity and techniques to new frontiers. That's why today we present a unique recipe:...
Always exploring new possibilities and elevating culinary creativity, the Disfrutar Restaurant team presents the third recipe in which they integrate the Procrunx. Procrunx, an ingredient...
At Sosa Ingredients, we believe in offering innovative solutions that transform modern gastronomy and pastry-making. Our collaboration with the prestigious Disfrutar Restaurant, awarded three Michelin...
In the world of ice cream, cream ice cream stands as a classic and versatile base, present in any establishment that values itself. Its smooth...