Nuts

ELABORATIONS WITH SOSA PRODUCTS

Black sesame is an ingredient full of character, with an intense, slightly toasted flavor and a deep color that brings elegance to any gastronomic creation....
Panellets are one of the most representative sweets of the Catalan tradition, especially linked to the Castanyada. Its marzipan base, made from ground almonds and...
At Sosa Ingredients, we continue to explore the limits of pastry creativity in this black chocolate glaze, a recipe developed with Proglaçace, our vegetable gelling...
Pistachio has evolved from being a simple snack nut to becoming a true star in modern pastry and gastronomy. Its vibrant color, delicately roasted flavor,...
In world of fine dining, the harmony between texture, temperature and flavour defines the guest's experience. Our recipe for Rooibos foam, hazelnut biscuit and pears...
Glazed Doughnuts are an irresistible classic that never goes out of style, perfect to enjoy any time of the year and an attractive option for...
In the world of gastronomy, each ingredient tells a story and enriches the culinary experience. Today we present you the Hot wild mushroom and hazelnut...
At Sosa Ingredients, we always strive to offer the highest quality products that inspire chefs and foodies around the world. Today, we present to you...
Below you will find a recipe for Pistachio Ice Cream with enhanced pistachio paste. This exquisite ice cream has been carefully balanced by our chefs,...
At Sosa Ingredients, we pride ourselves on offering innovative and natural solutions for the ice cream industry. That's why we are excited to introduce...
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