The “Creamy Pecan Nut” is a recipe that combines the richness of nuts with the smoothness of a perfectly crafted cream. This dessert is an ideal choice for those looking to enjoy intense flavors and silky textures, all while maintaining a vegan and gluten-free diet.
Pecan Paste
For this recipe, we have used our Pecan Nut Paste, made with a premium selection of pecan nuts. This ingredient provides a deep and authentic flavor, elevating the creamy texture to a level of sophistication that will delight any nut lover.
We have chosen Nappage x58 pectin for the preparation of this creamy cream; its ability to gel and stabilize allows us to obtain a smooth and homogeneous consistency, ensuring that each spoonful is a pleasure for the palate.
A vegan and gluten-free recipe
The “Cramy Pecan Nut” is 100% vegan and gluten-free, making it an accessible option for those who follow these diets. By eliminating animal-derived ingredients and gluten, we have created a cream that is not only delicious, but also inclusive.
938 666 094
sosa@sosa.cat