Formato
500g
Formato
3kg
Low dosage blend of stabilizers for sorbets.
Mix with the sorbet base, making sure to integrate it uniformly in any liquid or semi-liquid preparation. This stabilizer adapts to hot or cold processes, ensuring optimum performance in both applications. Dose according to the base recipe for consistent results.
Prosorbet 5 Cold-Hot Natur is a blend of stabilizers designed to create sherbets with impeccable texture and no ice crystals, ideal for ice cream makers looking for precision in every recipe. With a PAC of 102% and a POD of 44.4%, it ensures a perfect balance between sweetness and creamy texture. Suitable for vegans, this product stands out for its low dosage and versatility, adapting to hot or cold preparations.
High
Hot and cold
Thermo-irreversible
Liquids
With Prosorbet 5 Cold-Hot Natur you can make smooth and stable sorbets, suitable for fruit bases, infusions and customized preparations. Ideal for vegan sorbets, low-sugar recipes or gourmet creations that require a homogeneous and professional texture.
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