PROSORBET 100 COLD NATUR

Format: 3kg
Code 48665
Packaging 2u
Mixture of stabilizers, thickeners, fibers and sugars to stabilize the sorbet naturally when cold.
Mode of use
Mix cold in any liquid with strong agitation. It is advisable to incorporate an additional 20% of soluble solids, such as sucrose, to ensure a well-balanced sorbet with the desired texture.
Dosage
10% in relation to the aqueous part of the sorbet recipe.
dextrosa, glucosa, maltodextrina, espesante: goma guar (e412), espesante: inulina, espesante: alginato de sodio (e401), espesante: carragenanos (e407), sacarosa, fibra de cítricos
To obtain a balanced sorbet it is necessary to add approximately 20% more soluble solids such as sucrose.
Features
Versatility and natural quality for premium sorbets
Prosorbet 100 Cold Natur is an advanced blend of stabilizers, thickeners, fibers and sugars that allows to stabilize sorbets in a simple and natural way in cold. This product stands out for its natural origin and its ability to maintain the fresh taste of fruits. In addition, it guarantees high stability and a remarkable anti-crystallizing power, preventing the formation of crystals and providing a uniform texture.

Freezability

Activation temperature

Cold

Temperature resistance

Thermo-irreversible

For use in

Elaborations
Possible
Elaborations
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