Format
750g
Peta Crispy Chocolate are carbonated candy granules coated in a blend of chocolate and cocoa butter. Brown in color with a particle size of 2 to 4.5 mm, they burst upon contact with moisture in the mouth, providing an intense cocoa flavor with a sparkling effervescence.
Incorporate directly onto finished creations as a decorative and sensory element. Mix into fat-based fillings, coatings, or low-moisture preparations to preserve the pop. Sprinkle over ice cream and creams just before serving to take advantage of its protective coating.
Peta Crispy Chocolate are carbonated sugar granules (popping candy) coated in a blend of chocolate and cocoa butter that burst on the palate. Inside each brown piece, between 2 and 4.5 mm, pressurized carbon dioxide is preserved and released upon contact with saliva, producing the characteristic popping sensation. The cocoa butter layer envelops the cocoa flavor with a hydrophobic coating that slows moisture ingress and prolongs both the crunch and the bubbling capacity of the granule. It is the most playful way to add texture, sound, and surprise to a chocolate creation, without resorting to biscuit bases or cereal flours.
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