Format
250g
Mango Crispies are granulated pieces of freeze-dried mango, 2 to 10 mm, in an orange-yellow colour. They add a natural crunch and a sweet, intense tropical flavour—perfect for an exotic touch in dry preparations.
Add as an inclusion in white chocolate and coatings to bring tropical sweetness and texture. Sprinkle over mousses, tarts and ice creams as an exotic topping. Pair with coconut and passion fruit, and add to creams at the moment of serving, keeping it dry between uses.
Mango Crispies are granulated pieces of freeze-dried mango, 2 to 10 mm, in an orange-yellow colour, adding a natural crunch and this fruit’s sweet, intense tropical flavour. Mango is the ultimate indulgent tropical fruit, and this crispy concentrates its sweetness and aroma in a crunchy piece.
Made by freeze-drying and without coating, it preserves the fullest expression of flavour and the fruit’s natural colour, with 40% mango. Its wide particle size works both as an inclusion and as a topping. As it is highly hygroscopic, it performs best in dry or fatty applications and should be added to moist bases just before serving.
938 666 094
sosa@sosa.cat