Format
60g
The freeze-dried lemon slices retain the intense citrus flavour, acidity, and yellow colour of fresh lemon. Light and crunchy, they’re an eye-catching garnish for cocktails and a versatile option in pastry and cooking.
Use whole slices as a garnish in cocktails, infusions, and flavoured waters, and as decoration on tarts, entremets, and signature dishes. Crush to make a citrus powder to flavour and season creams, meringues, glazes, salts, batters, fish, and desserts.
The freeze-dried lemon slices are lemon cut into slices with the water removed by freeze-drying, preserving its citrus aroma, acidity, and yellow colour. The result is whole slices, light and crunchy, with concentrated lemon flavour and no moisture or preservatives, in a very eye-catching format.
As they’re not seasonal, they reduce waste and handling of fresh citrus and ensure a consistent finish all year round. Use as-is as a garnish or decoration, or crush into citrus powder. As a hygroscopic product, keep them dry and add to wet media just before service to preserve crunch.
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