FREEZE-DRIED CHERRY TOMATO HALVES

Format: 50g
Code 41453
Standard code 38149
Packaging 6u
Freeze-dried cherry tomato halves preserve the natural balance between sweetness and acidity characteristic of fresh cherry tomatoes, thanks to the freeze-drying process that removes water while maintaining taste, flavour, and color. Their light, crispy texture, along with their red tone, makes them a versatile and visually appealing ingredient for creative cuisine, catering and gourmet applications.
Mode of use
Use directly as a decorative element in appetisers, tartlets, salads or main dishes. Add whole or crushed to dough, fillings, sauces or dry mixes to enhance the tomato flavour in a concentrated form.
Dosage
quantum satis
Cherry tomato
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Preparations
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Preparations
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Frequently Asked Questions

What is the difference between freeze-dried and dehydrated tomatoes?
Freeze-dried tomatoes are dried through a controlled freezing process that better preserves colour, flavour and nutrients, while dehydrated tomatoes lose more water and tend to have a harder texture.
Can freeze-dried cherry tomato halves be rehydrated?
Technically yes, they can be rehydrated, although it is not recommended. Freeze-drying removes all water to concentrate flavour and reduce weight, which involves an added cost. Rehydrating them can alter their texture and flavour, as well as increase the cost of the dish by partially reversing the process that makes the product valuable.
Do tomatoes lose their nutritional properties when freeze-dried?
No. Freeze-drying is one of the most effective methods for preserving vitamins, antioxidants, and the natural flavour of fresh tomatoes.
How should freeze-dried tomatoes be stored once the package is opened?
Once the package is opened (secondary shelf life), it is recommended to keep the freeze-dried cherry tomato halves at room temperature (15–25 °C). As it is a highly hygroscopic product, we recommend storing it with a silica gel packet to absorb moisture. This way, the product can be kept in optimal condition for up to 15 days after opening.

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