Formato
600g
Caramelized macadamia nut is a delicious nut coated with a thin layer of caramel, which enhances its natural flavor and adds a crunchy and sweet touch. The macadamia nut used is 14/16 gauge (size between 14 mm and 16 mm), whole and shelled, ensuring the best quality and uniformity in each piece.
In baking, they are perfect for decorating and enriching cakes, pies, cookies and ice cream, providing a contrast of textures and a sweet and toasted flavor. They can also be used as a delicious snack on their own or as a complement in nut and granola mixes. In gastronomy, they can be added to salads, cheese plates and appetizer boards, providing a gourmet and sophisticated touch.
938 666 094
sosa@sosa.cat