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CANTONESE SESAME WET-PROOF

Format: 600g

Code 41446

Packaging 6u

Wet-Proof Cantonese sesame. This Asian technique of seed caramelization achieves a product with an intense and less sweet flavor, more resistant to moisture and more aesthetically pleasing than classic caramelization, thanks to the brightness and uniform caramelization. The sesame seeds used are of high quality, ensuring an exceptional flavor and texture in each piece.

Mode of use

In baking, they are perfect for decorating and enriching cakes, pies, cookies and ice cream, providing a contrast of textures and an intense flavor. They can also be used as a delicious snack on their own or as a complement in seed mixes and granolas. In gastronomy, they can be added to salads, cheese plates and appetizer boards, providing a gourmet and sophisticated touch.

Dosage

quantum satis

Ingredients

sésamo(75%), azúcar, aceite de oliva, jarabe de glucosa

Remarks

The production process for wet-proof Cantonese sesame seeds involves soaking the seeds for 24 hours in syrup and then frying them in olive oil. In this way, excess sugar is immediately removed and the result is shiny, moisture-resistant sesame seeds. This method not only enhances the natural flavor of the sesame seeds, but also gives them a crunchy texture and an aesthetically appealing finish.

Elaborations

Possible
Elaborations

Concentrated Pastes

CANTONESE SESAME WET-PROOF

Coconut, Yuzu and Sesame Panellets

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