Raspberry, Gingerbread and Red Wine
Gastronomy is a multisensory art where each dish is a unique masterpiece that combines flavors, aromas and, sometimes, surprises us with an additional dimension:…
Formato
1kg
Formato
5kg
Macadamia Nut Paste is made from carefully selected almonds to guarantee an authentic and intense flavor. This format allows taking advantage of all the aroma, color and flavor characteristics of the nuts, facilitating their use in various culinary and pastry applications. Its versatility allows chefs to control the level of sweetness and customize their creations.
Incorporate directly into the desired preparation according to the recipe. Adjust the amount to achieve the ideal flavor and texture. Mix carefully until a homogeneous integration is obtained. Suitable for cold and hot preparations, adapting to multiple culinary techniques.
Perfect for the creation of spreadable creams, ice creams, semi-sorbets, mousses, filling creams, bonbons, chocolates and nougats. Its intense flavour and creamy texture make it an ideal base for classic desserts and innovative proposals.
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