GLUCONOLACTATE

Format: 500g
Code 50060
Standard code 38683
Packaging 6u
Calcium gluconate and calcium lactate. Calcium enriching agent.
Mode of use
Add to the mixture to be enriched.
Dosage
20g/kg
acidity corrector: calcium lactate (e327), acidity corrector: calcium gluconate (e578)
Totally tasteless.
Features
Ideal for reverse spherification
Mixture of two salts that allow us to incorporate calcium to a medium without adding flavor, it helps us to provide enough calcium to a liquid to react with the alginate and can be spherified.

Resistance to freezing

Hydration

Temperature resistance

Application medium

Elaborations
Possible
Elaborations
When a liquid does not have sufficient calcium content, Gluconolactate helps to balance it so that it can be spherified by the reverse technique. Reverse spherification: When preparing a sodium alginate bath, the liquid to which Gluconolactate has been added will form gelatinous spheres when in contact with this gelling agent, creating a unique and controlled texture without affecting the original flavor of the liquid.

Frequently Asked Questions

What is reverse spherification with Gluconolactat?
Reverse spherification consists of adding Gluconolactat to a liquid that lacks calcium and then immersing it in a sodium alginate bath. This makes it possible to form spheres with a controlled texture without altering the taste of the liquid.
How is Gluconolactat used?
It is incorporated directly into the mixture to be enriched with calcium, guaranteeing an effective reaction with the sodium alginate during spherification.
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