Formato
600g
Cantonese Macadamia Nut Granillo. This Asian technique of caramelizing nuts achieves a product with an intense and less sweet flavor, more resistant to humidity and more aesthetically pleasing than classic caramelization, thanks to the shine and uniform caramelization. The nut pieces used are of high quality, ensuring an exceptional flavor and texture in each piece.
In confectionery, it is perfect for decorating and enriching cakes, pies, cookies and ice cream, providing a contrast of textures and an intense flavor. It can also be used as a delicious snack on its own or as a complement in mixtures of nuts and granolas. In gastronomy, it can be added to salads, cheese plates and appetizer boards, providing a gourmet and sophisticated touch.
938 666 094
sosa@sosa.cat