Format
1Kg
The Fat-Soluble Black Truffle Flavouring is an artificial black truffle (Tuber melanosporum) concentrate soluble in oil, made with sunflower oil as a base. Its aromatic profile reproduces the typical, intense flavour of black truffle, with a liquid texture of medium viscosity. Thanks to its fat-soluble base, this flavouring integrates optimally in fatty media: chocolate coatings, pralines, creams, sauces, flavoured oils and other preparations with high fat content.
Shake well before use. Mix thoroughly into the recipe to ensure uniform distribution of the flavouring. Do not consume directly; always use within the recommended dosage and in combination with other ingredients.