Format
50g
Format
1kg
Black Truffle Flavouring is a water-soluble concentrate in glycerin base that captures the characteristic flavour of this mushroom. Its formulation allows optimal integration in both aqueous and fatty bases with up to 95% oil content, making it ideal for adding depth and character to various culinary preparations.
Shake well before use. Dose 2 g per kilogram of preparation (approximately 70 drops) according to the desired intensity. Mix thoroughly into the recipe to ensure an even distribution of the flavouring. Do not consume directly;use within the recommended dosage in combination with other ingredients.
938 666 094
sosa@sosa.cat