CARAMELIZED DICED MACADAMIA NUTS

Format: 3kg
Code
Standard code 37325
Packaging 2u
Format: 600g
Code
Standard code 38709
Packaging 6u
Caramelized macadamia nut granules are small pieces of shelled nuts, with a standard size between 2-3mm. This exquisite nut coated with a thin layer of caramel enhances its natural flavor and adds a crunchy and sweet touch.
Mode of use
In baking, it is perfect for decorating and enriching cakes, pies, cookies and ice cream, providing a contrast of textures and a sweet and toasted flavor. It can also be used as a delicious snack on its own or as a complement in nut and granola mixes. In gastronomy, it can be added to salads, cheese plates and appetizer boards, providing a gourmet and sophisticated touch.
Dosage
quantum satis
macadamia nut (65.5%), sugar, honey, acidulant: citric acid (E330)
Caramelization is a process in which sugar and honey are heated until they melt and turn into caramel, creating a golden, crunchy layer around the macadamia nut kernel.
Elaborations
Possible
Elaborations