SOY LECITHIN POWDER

Format: 400g
Code 48644
Packaging 6u
Format: 2kg
Code 53450
Packaging 2u
Soy lecithin powder is an emulsifier and aerating agent. Excessive use may impart flavor.
Mode of use
Mix cold and turbine by introducing air.
Dosage
5 - 8g/kg
emulgente: lecitina de soja (e322)
It emulsifies, creates foams and airs based on fat or water; however, it may present difficulties with alcohols and certain infusions.
Features
Grease aerator
Soy lecithin is a natural emulsifier that facilitates the mixing of aqueous and fatty phases, also offering aerating properties. Ideal for maintaining homogeneous mixtures, it is especially useful in the food industry for products such as chocolate, where it ensures a uniform dispersion of fats and solids, improving the texture and stability of the final product.

Resistance to freezing

Hydration

Hot and cold

Temperature resistance

Application medium

Elaborations
Possible
Elaborations
Products
Products