{"id":66658,"date":"2026-03-09T10:11:53","date_gmt":"2026-03-09T09:11:53","guid":{"rendered":"https:\/\/www.sosa.cat\/sosa-ingredients-present-au-salon-we-are-facefood-mallorca-2026\/"},"modified":"2026-04-17T10:43:07","modified_gmt":"2026-04-17T08:43:07","slug":"sosa-ingredients-present-au-salon-we-are-facefood-mallorca-2026","status":"publish","type":"post","link":"https:\/\/www.sosa.cat\/fr\/sosa-ingredients-present-au-salon-we-are-facefood-mallorca-2026\/","title":{"rendered":"Sosa Ingredients pr\u00e9sent au salon We Are FaceFood Mallorca 2026"},"content":{"rendered":"\n

Le 9 f\u00e9vrier 2026, Sosa Ingredients a particip\u00e9 \u00e0 We Are FaceFood Mallorca 2026<\/strong>, la troisi\u00e8me \u00e9dition de la rencontre gastronomique internationale organis\u00e9e par FaceFoodMag,<\/strong> d\u00e9j\u00e0 consolid\u00e9e comme un \u00e9v\u00e9nement de r\u00e9f\u00e9rence pour les professionnels, les marques et les leaders d’opinion du secteur HORECA aux Bal\u00e9ares.<\/p>\n\n

Un espace d’innovation gastronomique<\/h2>\n\n

L’\u00e9v\u00e9nement a eu lieu \u00e0 la Casa Esment (de 11h00 \u00e0 18h00), un espace embl\u00e9matique qui symbolise l’innovation sociale, la durabilit\u00e9 et l’engagement en faveur de l’inclusion. Il a r\u00e9uni 50 marques de premier plan qui ont cr\u00e9\u00e9 50 exp\u00e9riences gastronomiques uniques, con\u00e7ues pour g\u00e9n\u00e9rer un dialogue direct entre le produit, les professionnels et le territoire. <\/p>\n\n

Notre contribution : la roue de la texture en action<\/h2>\n\n
\n
\n

Sosa Ingredients :\u00ab\u00a0non seulement nous \u00e9tions pr\u00e9sents pour pr\u00e9senter notre large gamme de produits, mais nous sommes all\u00e9s plus loin : notre chef Silma Ayres a fait une d\u00e9monstration technique ax\u00e9e sur notre roue de texturation innovante, un outil fondamental pour la cuisine contemporaine\u00a0\u00bb.<\/em><\/p>\n\n\n\n

Son intervention \u00e9tait une d\u00e9monstration technique de la cuisine moderne qui nous a rappel\u00e9 que cette discipline est aussi une science exacte. Silma a mis en valeur la mati\u00e8re premi\u00e8re gr\u00e2ce \u00e0 de nouvelles textures, montrant ainsi que la v\u00e9ritable innovation exige une connaissance approfondie du produit. <\/p>\n\n\n\n

Il ne s’agit pas seulement d’esth\u00e9tique, mais d’outils pr\u00e9cis au service du go\u00fbt et de la cr\u00e9ativit\u00e9.<\/p>\n\n\n\n

\n
T\u00c9L\u00c9CHARGER LA ROUE DES TEXTURANTS<\/a><\/div>\n<\/div>\n<\/div>\n\n\n\n
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\"\"<\/figure>\n<\/div>\n<\/div>\n\n

Un programme de haut niveau<\/h3>\n\n

La r\u00e9union a rassembl\u00e9 plus de 20 intervenants de diff\u00e9rents domaines du secteur : chefs cuisiniers, p\u00e2tissiers, ma\u00eetres d’h\u00f4tel, sommeliers, ainsi que des professionnels de l’administration, du marketing et de la gestion d’entreprise.Le lieu officiel \u00e9tait le Nobis Hotel Palma 5*, o\u00f9 \u00e9taient h\u00e9berg\u00e9s les invit\u00e9s nationaux et internationaux ainsi que les propri\u00e9taires des marques haut de gamme participantes. L’h\u00f4tel a \u00e9galement accueilli le cocktail de bienvenue, une r\u00e9union pr\u00e9alable o\u00f9 l’h\u00e9donisme gastronomique et l’excellence de l’hospitalit\u00e9 ont marqu\u00e9 le d\u00e9but de l’\u00e9v\u00e9nement. <\/p>\n\n

Rendez-vous \u00e0 Ibiza<\/h3>\n\n

Nous continuerons \u00e0 participer \u00e0 l’\u00e9dition d’Ibiza de We Are FaceFood,<\/strong> qui aura lieu le 13 mars \u00e0 l’h\u00f4tel Atzar\u00f3 Agroturismo.Nous vous attendons pour continuer \u00e0 partager l’innovation, la technique et la passion pour la gastronomie.<\/p>\n","protected":false},"excerpt":{"rendered":"

Le 9 f\u00e9vrier 2026, Sosa Ingredients a particip\u00e9 \u00e0 We Are FaceFood Mallorca 2026, la troisi\u00e8me \u00e9dition de la rencontre gastronomique internationale organis\u00e9e par FaceFoodMag, d\u00e9j\u00e0 consolid\u00e9e comme un \u00e9v\u00e9nement de r\u00e9f\u00e9rence pour les professionnels, les marques et les leaders d’opinion du secteur HORECA aux Bal\u00e9ares. Un espace d’innovation gastronomique L’\u00e9v\u00e9nement a eu lieu \u00e0 […]<\/p>\n","protected":false},"author":7,"featured_media":65543,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[614],"tags":[],"class_list":["post-66658","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog-fr"],"acf":[],"yoast_head":"\nSosa Ingredients pr\u00e9sent au salon We Are FaceFood Mallorca 2026 - Sosa<\/title>\n<meta name=\"description\" content=\"Le 9 f\u00e9vrier 2026, Sosa Ingredients a particip\u00e9 \u00e0 We Are FaceFood Mallorca 2026, la troisi\u00e8me \u00e9dition de la rencontre gastronomique internationale.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sosa.cat\/fr\/sosa-ingredients-present-au-salon-we-are-facefood-mallorca-2026\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sosa Ingredients pr\u00e9sent au salon We Are FaceFood Mallorca 2026 - 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