{"id":56846,"date":"2020-11-26T16:53:00","date_gmt":"2020-11-26T15:53:00","guid":{"rendered":"https:\/\/www.sosa.cat\/recetas\/chocolate-and-liquorice-marshmallow\/"},"modified":"2026-05-21T11:49:12","modified_gmt":"2026-05-21T09:49:12","slug":"chocolate-and-liquorice-marshmallow","status":"publish","type":"receta","link":"https:\/\/www.sosa.cat\/en\/recipes\/chocolate-and-liquorice-marshmallow\/","title":{"rendered":"Chocolate and Licorice Marshmallow"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">The <strong>Chocolate and Licorice Marshmallow<\/strong> is a recipe developed by our team of chefs, showcases how modern confectionery can evolve when crafted with premium ingredients and meticulously controlled processes.<\/p>\n\n<p class=\"wp-block-paragraph\">The technical core of this recipe lies in the use of <a href=\"https:\/\/www.sosa.cat\/en\/product\/inverted-sugar\/\" target=\"_blank\" rel=\"noreferrer noopener\">invert sugar,<\/a> an essential ingredient for achieving the elasticity, moisture and signature softness of a <strong>marshmallow. <\/strong>Invert sugar reduces crystallization and improves stability, allowing the mixture to remain smooth and airy over time, even under conditions that would challenge traditional confectionery. Its hygroscopic behaviour helps preserve juiciness and tenderness long after preparation.  <\/p>\n\n<p class=\"wp-block-paragraph\">On the aromatic side, the recipe shines thanks to the combination of two exceptional ingredients. First, Valrhona\u2019s Jirava chocolate, known for its warm, elegant and slightly spiced flavour profile that brings depth and roundness to the recipe. Second, <em>Sosa\u2019s natural licorice paste,<\/em> made from real roots, delivers a pure and complex intensity that pairs unexpectedly well with cocoa.  <\/p>\n\n<p class=\"wp-block-paragraph\">The final result is a sophisticated <strong>marshmallow <\/strong>designed for petit fours, restaurant-style plated desserts, gourmet gift boxes or contemporary pastry creations. An ethereal texture, enveloping flavour and aroma that lingers \u2014 a perfect example of how high-quality ingredients and technique can elevate creativity.  <\/p>\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"featured_media":56831,"template":"","meta":{"_acf_changed":false,"inline_featured_image":false},"autor-receta":[],"receta-categorias":[259,277],"especialidad":[283,286],"tecnica-y-aplicacion":[747],"receta-dificultad":[],"receta-propiedades":[],"class_list":["post-56846","receta","type-receta","status-publish","has-post-thumbnail","hentry","receta-categorias-technical-sugars","receta-categorias-concentrated-pastes","especialidad-patisserie","especialidad-savoury","tecnica-y-aplicacion-gelatine"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Chocolate and Licorice Marshmallow - Sosa<\/title>\n<meta name=\"description\" content=\"The Chocolate and Licorice Marshmallow is a recipe created by our team of chefs to demonstrate how modern confectionery can evolve.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sosa.cat\/en\/recipes\/chocolate-and-liquorice-marshmallow\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chocolate and Licorice Marshmallow - 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