{"id":12569,"date":"2023-11-23T06:00:00","date_gmt":"2023-11-23T05:00:00","guid":{"rendered":"https:\/\/sosa.several.studio\/receta\/wprm-strawberry-and-buddhas-hand-cream-gel\/"},"modified":"2026-04-22T14:25:09","modified_gmt":"2026-04-22T12:25:09","slug":"gel-cremoso-fresa","status":"publish","type":"receta","link":"https:\/\/www.sosa.cat\/en\/recipes\/gel-cremoso-fresa\/","title":{"rendered":"Strawberry Buddha Hand Cream Gel"},"content":{"rendered":"\n<p>Dive into simplicity and delight in the versatility of this sub recipe that Chef <strong>Martin Lippo <\/strong>shares with us: the <strong><span class=\"loftocean-highlight highlight\">\u201cStrawberry and Buddha&#8217;s Hand Cream Gelato\u201d. <\/span><\/strong>Nothing complicated, just a special touch that will transform your dishes, both sweet and savory.<\/p>\n\n<p>In this preparation, the Chef has chosen to use <strong><span class=\"loftocean-highlight highlight\"><a href=\"https:\/\/www.sosa.cat\/en\/product\/gelcrem-cold\/\" target=\"_blank\" rel=\"noreferrer noopener\">Gelcrem Cold,<\/a><\/span><\/strong> a thickener that provides a creamy texture without complications. The secret? Modified potato starch. Simple but effective, this ingredient makes this gel the perfect companion for a wide variety of dishes.<\/p>\n\n<p>To enhance the freshness, the Chef has incorporated a 100% natural strawberry puree. No fuss, no artificial additives. Simply strawberries in their best form, providing a fruity touch to suit any occasion.  <\/p>\n\n<p>Don&#8217;t miss the opportunity to elevate your everyday dishes with this <strong>Strawberry Buddha Hand Cream Gel.<\/strong> A simple yet impactful addition that proves greatness is in the simplicity. So, go ahead and try this unpretentious recipe that will make your dishes stand out in a delicious and easy way! <\/p>\n","protected":false},"featured_media":8084,"template":"","meta":{"_acf_changed":false,"inline_featured_image":false},"autor-receta":[1144],"receta-categorias":[280],"especialidad":[283],"tecnica-y-aplicacion":[745],"class_list":["post-12569","receta","type-receta","status-publish","has-post-thumbnail","hentry","autor-receta-martin-lippo","receta-categorias-texturizing","especialidad-patisserie","tecnica-y-aplicacion-cream"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Strawberry Buddha Hand Cream Gel - Sosa<\/title>\n<meta name=\"description\" content=\"We have chosen to use Gelcrem Fr\u00edo, a thickener that provides a creamy texture without complications for this creamy strawberry gel.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sosa.cat\/en\/recipes\/gel-cremoso-fresa\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Strawberry Buddha Hand Cream Gel - 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