{"version":"1.0","provider_name":"Sosa","provider_url":"https:\/\/www.sosa.cat\/en\/","author_name":"Gabriela Bernal","author_url":"https:\/\/www.sosa.cat\/en\/author\/gabriela\/","title":"Sosa Ingredients sponsors the selection of European teams for the Pastry World Cup - Sosa","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"ZIZORj7IOQ\"><a href=\"https:\/\/www.sosa.cat\/en\/europa-copa-mundial-pasteleria\/\">Sosa Ingredients sponsors the selection of European teams for the Pastry World Cup<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.sosa.cat\/en\/europa-copa-mundial-pasteleria\/embed\/#?secret=ZIZORj7IOQ\" width=\"600\" height=\"338\" title=\"&#8220;Sosa Ingredients sponsors the selection of European teams for the Pastry World Cup&#8221; &#8212; Sosa\" data-secret=\"ZIZORj7IOQ\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.sosa.cat\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.sosa.cat\/wp-content\/uploads\/2025\/01\/2.png","thumbnail_width":1200,"thumbnail_height":800,"description":"&#13; In the exciting setting of EUROPAIN 2025, held in Paris, France, on January 21 and 22, Sosa Ingredients, as a premium sponsor, was present throughout the thrilling selection process of teams that will compete in the grand final of the Pastry World Cup 2025, which will take place at SIRAH \u2013 Lyon. &#13; &#13; [&hellip;]"}