DRIED YEAST

Format: 250g
Code
Packaging 6u
Dry yeast, also known as dehydrated baker’s yeast and baker’s yeast powder.
Mode of use
Unlike fresh yeast, it can be added directly to the flour without having to be diluted in water. Since baker's yeast acts before baking, the dough must be left to ferment before baking.
Dosage
quantum satis
levadura 100%
Dry yeast is ideal for bread making, as it generates a very uniform rise in the dough.
Elaborations
Possible
Elaborations
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