{"id":38585,"date":"2023-10-04T06:02:00","date_gmt":"2023-10-04T04:02:00","guid":{"rendered":"https:\/\/www.sosa.cat\/recetas\/merenga-de-fruita-de-la-passio\/"},"modified":"2026-01-14T12:05:31","modified_gmt":"2026-01-14T11:05:31","slug":"merengue-vegano-fruta-pasion","status":"publish","type":"receta","link":"https:\/\/www.sosa.cat\/ca\/receptes\/merengue-vegano-fruta-pasion\/","title":{"rendered":"Merenga de fruita de la passi\u00f3"},"content":{"rendered":"

El merenga \u00e9s una de les elaboracions base m\u00e9s vers\u00e0tils de la pastisseria. Lleuger, airejat i delicat, ha acompanyat durant segles a pastissos, postres de plat, mignardises i decoracions, aportant volum, textura i un contrast subtil de dol\u00e7or. Tradicionalment lligat a l’\u00fas de la clara d’ou, avui el merenga evoluciona per adaptar-se a noves necessitats t\u00e8cniques, diet\u00e8tiques i creatives, sense renunciar a la seva ess\u00e8ncia. <\/p>\n

En aquesta recepta de Merenga Vegana de Fruita de la Passi\u00f3,<\/strong> fem un pas m\u00e9s cap a la pastisseria vegetal.<\/em> La clau est\u00e0 en l’\u00fas de Potatowhip Cold,<\/a> una prote\u00efna muntant d’origen vegetal que permet reproduir l’estructura a\u00e8ria del merenga cl\u00e0ssic sense utilitzar ingredients d’origen animal. El seu comportament en fred facilita el muntatge, aporta estabilitat i, sobretot, presenta un perfil totalment neutre, sense interfer\u00e8ncies arom\u00e0tiques. Aix\u00f2 resulta fonamental quan es treballa amb fruites tan expressives com la fruita de la passi\u00f3. <\/p>\n

Gr\u00e0cies a aquesta neutralitat, el sabor \u00e0cid i tropical del pur\u00e9 de fruita de la passi\u00f3 es mant\u00e9 net, intens i protagonista. El resultat \u00e9s un merenga veg\u00e0 lleuger, estable i amb una marcada identitat fruital,<\/strong> ideal tant per a aplicacions fresques com per a decoracions deshidratades. Pot utilitzar-se com a base de postres vegetals, acompanyament de cremosos i mousses, o com a element cruixent despr\u00e9s d’un assecat controlat. <\/p>\n","protected":false},"featured_media":38586,"template":"","meta":{"_acf_changed":false,"inline_featured_image":false},"autor-receta":[],"receta-categorias":[983],"especialidad":[990],"tecnica-y-aplicacion":[1137],"class_list":["post-38585","receta","type-receta","status-publish","has-post-thumbnail","hentry","receta-categorias-texturitzants","especialidad-pastisseria","tecnica-y-aplicacion-merengues"],"acf":[],"yoast_head":"\nMerenga de fruita de la passi\u00f3 - Sosa<\/title>\n<meta name=\"description\" content=\"La merenga vegana s'aconsegueix amb el Potatowhip Cold que no t\u00e9 efecte coagulant i funciona tamb\u00e9 per a mousses i salses fredes.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sosa.cat\/ca\/receptes\/merengue-vegano-fruta-pasion\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Merenga de fruita de la passi\u00f3 - 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