{"id":37621,"date":"2025-07-25T08:30:00","date_gmt":"2025-07-25T06:30:00","guid":{"rendered":"https:\/\/www.sosa.cat\/?post_type=receta&p=37621"},"modified":"2026-01-13T15:36:16","modified_gmt":"2026-01-13T14:36:16","slug":"gazpacho-remolacha-frambuesa","status":"publish","type":"receta","link":"https:\/\/www.sosa.cat\/ca\/receptes\/gazpacho-remolacha-frambuesa\/","title":{"rendered":"Gaspatxo de remolatxa i gerds"},"content":{"rendered":"\n

El gaspatxo,<\/strong> originari d’Andalusia (Espanya),<\/em> \u00e9s una de les preparacions m\u00e9s representatives de la cuina tradicional espanyola. Aquesta sopa freda, concebuda com una forma d’aprofitar el pa dur i els productes de l’horta, ha evolucionat amb el temps per convertir-se en un llen\u00e7 creatiu on els ingredients frescos i la t\u00e8cnica es combinen al servei del sabor i la frescor. Tradicionalment consumit durant els mesos m\u00e9s c\u00e0lids, el gaspatxo s’ha guanyat un lloc tant a les taules populars com a les propostes m\u00e9s sofisticades de l’alta gastronomia. <\/p>\n\n

En aquesta versi\u00f3 renovada, presentem un Gaspatxo de Remolatxa i Gerds,<\/strong> on la intensitat terrosa de la remolatxa es troba amb la frescor \u00e0cida del gerd. Una combinaci\u00f3 vibrant i contempor\u00e0nia que conserva l’ess\u00e8ncia refrescant del gaspatxo cl\u00e0ssic, per\u00f2 amb un perfil de sabor molt m\u00e9s arom\u00e0tic i modern. Per aconseguir una textura suau, lleugerament densa i perfectament emulsionada, hem utilitzat Flaxfiber,<\/a><\/strong> la nostra fibra natural de lli que, a m\u00e9s d’espessir de forma neta i sense sabor, aporta una sensaci\u00f3 sedosa i estable al paladar. <\/p>\n\n

La presentaci\u00f3 es realitza sobre un fons negre perqu\u00e8 el color vermell gerd del plat ressalti visualment, creant un impacte crom\u00e0tic que eleva encara m\u00e9s l’experi\u00e8ncia sensorial.<\/p>\n\n

Aquesta recepta forma part del nostre Receptari<\/strong> dedicat a Flaxfiber, on explorem tot el seu potencial en cuina salada i dol\u00e7a.\ud83d\udc49 Fes clic aqu\u00ed<\/a><\/strong> per descarregar-lo i descobrir m\u00e9s creacions amb aquest vers\u00e0til ingredient.<\/p>\n\n

<\/p>\n","protected":false},"featured_media":37623,"template":"","meta":{"_acf_changed":false,"inline_featured_image":false},"autor-receta":[],"receta-categorias":[983],"especialidad":[982],"tecnica-y-aplicacion":[989],"class_list":["post-37621","receta","type-receta","status-publish","has-post-thumbnail","hentry","receta-categorias-texturitzants","especialidad-restauracio","tecnica-y-aplicacion-cremes"],"acf":[],"yoast_head":"\nGaspatxo de remolatxa i gerds - Sosa<\/title>\n<meta name=\"description\" content=\"En aquesta versi\u00f3 renovada, presentem un Gaspatxo de Remolatxa i Gerds, on la intensitat terrosa de la remolatxa es troba amb la frescor \u00e0cida del gerd.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sosa.cat\/ca\/receptes\/gazpacho-remolacha-frambuesa\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Gaspatxo de remolatxa i gerds - 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