{"id":55318,"date":"2025-10-22T15:26:02","date_gmt":"2025-10-22T13:26:02","guid":{"rendered":"https:\/\/www.sosa.cat\/seleccion-francesa-bocuse-dor-2025\/"},"modified":"2025-12-10T11:58:31","modified_gmt":"2025-12-10T10:58:31","slug":"seleccion-francesa-bocuse-dor-2025","status":"publish","type":"post","link":"https:\/\/www.sosa.cat\/ca\/seleccion-francesa-bocuse-dor-2025\/","title":{"rendered":"Sosa Ingredients, soci oficial de la ronda nacional per a la “Selecci\u00f3n Francesa Bocuse d\u2019Or 2027”"},"content":{"rendered":"\n

A Sosa Ingredients, part del grup Valrhona Selection, celebrem amb orgull la nostra primera participaci\u00f3<\/em> com a Official Partner<\/strong> de l’esdeveniment de la ronda nacional que va donar a con\u00e8ixer la nova Selecci\u00f3 Francesa del Bocuse d\u2019Or 2025<\/strong>, una fita que refor\u00e7a el nostre comprom\u00eds amb l’alta gastronomia i amb els xefs que dia rere dia impulsen la creativitat culin\u00e0ria.<\/p>\n\n

El Bocuse d’Or<\/strong> no \u00e9s nom\u00e9s una competici\u00f3 gastron\u00f2mica: \u00e9s un s\u00edmbol universal d’excel\u00b7l\u00e8ncia, passi\u00f3 i transmissi\u00f3 del saber culinari. Creat fa m\u00e9s de 35 anys pel llegendari Paul Bocuse, aquest concurs \u2014organitzat dins del marc del Sirha Lyon<\/g>\u2014 reuneix els millors cuiners del m\u00f3n per posar a prova la seva t\u00e8cnica, la seva innovaci\u00f3 i la seva visi\u00f3 de la cuina contempor\u00e0nia. Amb un sistema de preseleccions nacionals i finals continentals a Europa, Am\u00e8rica, \u00c0sia-Pac\u00edfic i \u00c0frica, culmina cada dos anys a la Gran Final Mundial del Bocuse d’Or, l’esdeveniment m\u00e9s prestigi\u00f3s del sector. <\/p>\n\n

Aquest any 2025, despr\u00e9s d’haver estat patrocinadors a la gran final del Bocuse d\u2019Or 2025<\/strong> celebrada a Li\u00f3, hem volgut ser presents des dels inicis del proc\u00e9s, acompanyant l’esdeveniment que selecciona els xefs francesos en el seu cam\u00ed cap a l’excel\u00b7l\u00e8ncia. Per aix\u00f2, ens unim per primera vegada com a official partner de l’esdeveniment que va donar a con\u00e8ixer la Selecci\u00f3 Fran\u00e7a 2025<\/strong>, celebrada el 21 d’octubre a Par\u00eds, un dia que quedar\u00e0 marcat en la hist\u00f2ria de la gastronomia francesa. <\/p>\n\n

Durant 4 hores i 15 minuts d’intensa competici\u00f3, sis xefs van demostrar el seu talent i creativitat elaborant dos plats centrats en la gallineta i el xampiny\u00f3 de Par\u00eds, sota la presid\u00e8ncia honor\u00e0ria de Christopher Coutanceau.<\/strong> <\/p>\n\n

Maxence Baruffaldi guanya el Bocuse d’Or Fran\u00e7a 2025 i representar\u00e0 Fran\u00e7a al Bocuse d’Or Europa 2026.<\/h2>\n\n

Finalment, el guanyador va ser Maxence Baruffaldi,<\/strong> xef executiu del Campus de Groisy,<\/em> qui representar\u00e0 Fran\u00e7a al Bocuse d’Or Europe 2026, que se celebrar\u00e0 per primera vegada a Marsella durant el Sirha M\u00e9diterran\u00e9e.<\/p>\n\n

Els resultats complets van ser:<\/strong>\ud83e\udd47 Bocuse d’Or France 2025: Maxence Baruffaldi\ud83e\udd48 Bocuse d’Argent France 2025: Vivien Sonzogni\ud83e\udd49 Bocuse de Bronze France 2025: Julien Gu\u00e9n\u00e9e\ud83c\udfc5 Millor Commis: Arthur Fauriel.<\/p>\n\n

\n
\n

Aquesta col\u00b7laboraci\u00f3 t\u00e9 un significat especial per a nosaltres. L’alta cuina i la restauraci\u00f3 professional s\u00f3n l’origen mateix de Sosa Ingredients:<\/strong> \u00e9s el lloc on vam n\u00e9ixer com a empresa, desenvolupant solucions t\u00e8cniques per potenciar la creativitat dels xefs i facilitar l’execuci\u00f3 del seu art. <\/p>\n\n\n\n

Ser part del Bocuse d’Or France 2025<\/strong> ens permet continuar acompanyant aquells qui, com nosaltres, creuen que la gastronomia \u00e9s una disciplina que combina rigor t\u00e8cnic, emoci\u00f3 i evoluci\u00f3 constant.<\/p>\n<\/div>\n\n\n\n

\n
\"\"<\/figure>\n<\/div>\n<\/div>\n\n

\u2728 Felicitats a tots els participants i, especialment, a Maxence Baruffaldi. <\/strong>Des de Sosa Ingredients, continuarem donant suport a la innovaci\u00f3 i l’excel\u00b7l\u00e8ncia que fan de la cuina francesa un referent mundial.<\/p>\n\n

\ud83d\udc49 Podeu llegir m\u00e9s sobre la nostra participaci\u00f3 a la final del Bocuse d’Or 2025 a Li\u00f3<\/a><\/strong> al nostre article anterior.<\/p>\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

A Sosa Ingredients, part del grup Valrhona Selection, celebrem amb orgull la nostra primera participaci\u00f3 com a Official Partner de l’esdeveniment de la ronda nacional que va donar a con\u00e8ixer la nova Selecci\u00f3 Francesa del Bocuse d\u2019Or 2025, una fita que refor\u00e7a el nostre comprom\u00eds amb l’alta gastronomia i amb els xefs que dia rere […]<\/p>\n","protected":false},"author":7,"featured_media":55290,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[963],"tags":[],"class_list":["post-55318","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"acf":[],"yoast_head":"\nSosa Ingredients, soci oficial de la ronda nacional per a la "Selecci\u00f3n Francesa Bocuse d\u2019Or 2027" - Sosa<\/title>\n<meta name=\"description\" content=\"Aquest any 2025, despr\u00e9s d'haver estat patrocinadors a la gran final del Bocuse d'Or 2025 celebrada a Li\u00f3, hem volgut estar presents des dels inicis del proc\u00e9s.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sosa.cat\/ca\/seleccion-francesa-bocuse-dor-2025\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sosa Ingredients, soci oficial de la ronda nacional per a la "Selecci\u00f3n Francesa Bocuse d\u2019Or 2027" - 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