{"id":40346,"date":"2023-07-04T08:00:00","date_gmt":"2023-07-04T06:00:00","guid":{"rendered":"https:\/\/www.sosa.cat\/consells-per-potenciar-el-sabor-en-pastisseria\/"},"modified":"2025-08-07T13:43:53","modified_gmt":"2025-08-07T11:43:53","slug":"consells-per-potenciar-el-sabor-en-pastisseria","status":"publish","type":"post","link":"https:\/\/www.sosa.cat\/ca\/consells-per-potenciar-el-sabor-en-pastisseria\/","title":{"rendered":"Consells per potenciar el sabor en pastisseria"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">El <strong>sabor en pastisseria<\/strong> \u00e9s la clau perqu\u00e8 molts clients tornin a adquirir el mateix producte. I \u00e9s que aconseguir un dol\u00e7 amb un aspecte meravell\u00f3s, per\u00f2 que no tingui un sabor intens i apetit\u00f3s, no serveix de res. Com podem obtenir <strong>m\u00e9s sabor en pastisseria<\/strong>? En les pr\u00f2ximes l\u00ednies ho descobrim.    <\/p>\n\n<h2 class=\"wp-block-heading\">Els millors productes per potenciar el sabor dels pastissos<\/h2>\n\n<p class=\"wp-block-paragraph\">Hi ha molts productes que aconsegueixen <strong>potenciar el sabor dels pastissos<\/strong>. No obstant aix\u00f2, en l\u00ednies generals, podem classificar-los en dues categories: <span class=\"loftocean-highlight highlight\">els ingredients i els texturitzants.<\/span> Anem a aprofundir en alguns d&#8217;ells.  <\/p>\n\n<h3 class=\"wp-block-heading\">Productes per saboritzar merengues<\/h3>\n\n<p class=\"wp-block-paragraph\">Podem substituir l&#8217;aigua de la clara d&#8217;ou per <strong>sabor<\/strong> recorrent a la polpa de fruita o a l\u00edquids amb sabor i incloent <strong><a href=\"https:\/\/www.sosa.cat\/es-es\/albuwhip-sosa\" target=\"_blank\" rel=\"noreferrer noopener\">Albuwhip<\/a><\/strong> o <strong><a href=\"https:\/\/www.sosa.cat\/es-es\/potatowhip-sosa\" target=\"_blank\" rel=\"noreferrer noopener\">Potatowhip<\/a><\/strong>. <\/p>\n\n<p class=\"wp-block-paragraph\"><strong><a href=\"https:\/\/www.sosa.cat\/es-es\/albuwhip-sosa\" target=\"_blank\" rel=\"noreferrer noopener\">Albuwhip<\/a><\/strong> \u00e9s una prote\u00efna que ens permet muntar qualsevol l\u00edquid aqu\u00f3s de manera estable aconseguint substituir l&#8217;aigua de la clara d&#8217;ou per sabor i aconseguint aix\u00ed multiplicar per 10 el sabor de les nostres elaboracions pastisseres.<\/p>\n\n<p class=\"wp-block-paragraph\">En la seg\u00fcent demostraci\u00f3 <em><span class=\"loftocean-highlight highlight\">Com substituir l&#8217;aigua de la clara d&#8217;ou per sabor?<\/span><\/em> desenvolupem diverses receptes on apliquem l&#8217;<strong>Albuwhip<\/strong> en merenga, pa de pessic, mousse i macaron.<\/p>\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe title=\"ALBUWHIP: \u00bfC\u00f3mo substituir el agua de la clara de huevo por sabor?\" width=\"800\" height=\"450\" src=\"https:\/\/www.youtube.com\/embed\/GwxPoJMe-s4?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n<h3 class=\"wp-block-heading\">Natur Emul<\/h3>\n\n<p class=\"wp-block-paragraph\">Podem <strong>substituir el sabor del rovell d&#8217;ou<\/strong> en elaboracions en qu\u00e8 aquest sabor no interessi, com per exemple: en una <span class=\"loftocean-highlight highlight\">mousse de fruites.<\/span> Com? Reempla\u00e7ant la capacitat emulsionant del rovell per un emulsionant natural com el <a href=\"https:\/\/www.sosa.cat\/ca\/descargable\/natur-emul-com-substituir-el-rovell-dou-en-les-teves-emulsions\/natur-emul-2\/\" target=\"_blank\" rel=\"noreferrer noopener\">Natur Emul<\/a>. <\/p>\n\n<h3 class=\"wp-block-heading\">Inulina i pur\u00e9 de fruites<\/h3>\n\n<p class=\"wp-block-paragraph\">Tamb\u00e9 podem <strong>substituir greixos<\/strong> com la mantega, la nata o el rovell d&#8217;ou en receptes on es vulgui potenciar altres sabors com per exemple el de les fruites. En aquest cas, la inulina \u00e9s un gran aliat per aportar sensaci\u00f3 greixosa i aix\u00ed potenciar els sabors. La <a href=\"https:\/\/www.sosa.cat\/es-es\/catalogsearch\/result\/?q=inulina\" target=\"_blank\" rel=\"noreferrer noopener\">inulina<\/a> \u00e9s un fruct\u00e0, present en els tubercles i arrels.   <\/p>\n\n<h3 class=\"wp-block-heading\">Pastes concentrades<\/h3>\n\n<p class=\"wp-block-paragraph\"><strong>Les pastes concentrades d&#8217;origen natural de Sosa,<\/strong> a m\u00e9s d&#8217;aportar sabor, afegeixen color. S\u00f3n especialment indicades per al <span class=\"loftocean-highlight highlight\">gelat, la <em>mousse,<\/em> el gla\u00e7at o la crema.<\/span> Entre elles, destaca la <a href=\"https:\/\/www.sosa.cat\/es-es\/yuzu-en-pasta-natural-500g-sosa\" target=\"_blank\" rel=\"noreferrer noopener\">pasta natural de yuzu de Sosa,<\/a> un c\u00edtric originari d&#8217;\u00c0sia oriental.  <\/p>\n\n<h3 class=\"wp-block-heading\">Aromes l\u00edquids<\/h3>\n\n<p class=\"wp-block-paragraph\"><strong>Els aromes en format l\u00edquid de Sosa<\/strong> s&#8217;empren quan ens interessa potenciar el sabor sense modificar el color ni la textura. Permeten potenciar el sabor o aportar notes arom\u00e0tiques diferents a elaboracions com <span class=\"loftocean-highlight highlight\">gelats, mousses, salses i begudes<\/span>. Coneix totes les opcions: <strong><a href=\"https:\/\/www.sosa.cat\/es-es\/productos\/food-service\/aromas-y-esencias\/\" target=\"_blank\" rel=\"noreferrer noopener\">AROMES<\/a><\/strong>   <\/p>\n\n<h3 class=\"wp-block-heading\">Taste Colour<\/h3>\n\n<p class=\"wp-block-paragraph\"><strong>Taste Colour<\/strong> \u00e9s una gamma de sabors extrets mitjan\u00e7ant diferents processos com la liofilitzaci\u00f3. Sent 100% natural pots sumar sabor i color, per\u00f2 <strong>sense incorporar aigua<\/strong> a la recepta.  <\/p>\n\n<p class=\"wp-block-paragraph\">Com per exemple, per aportar sabor i color a xocolates, on no podem fer-ho mitjan\u00e7ant la incorporaci\u00f3 de l\u00edquids com pur\u00e9s de fruites.<\/p>\n\n<p class=\"wp-block-paragraph\">Entre altres elaboracions trobem: <span class=\"loftocean-highlight highlight\">cremes, ganaches i merengues.<\/span><\/p>\n\n<h3 class=\"wp-block-heading\">Food Colour<\/h3>\n\n<p class=\"wp-block-paragraph\">Dins d&#8217;aquesta categoritzaci\u00f3 tenim els colorants naturals en pols. Aquesta selecci\u00f3 de colorants naturals han estat extrets a partir de sucs de fruites i verdures i sotmesos a un proc\u00e9s de concentraci\u00f3, evaporaci\u00f3 i filtraci\u00f3. S\u00f3n considerats ingredients, no additius i no tenen limitaci\u00f3 de dosificaci\u00f3.  <\/p>\n\n<p class=\"wp-block-paragraph\">En la seg\u00fcent demostraci\u00f3 <em><strong>Com acolorir amb colorants clean label?<\/strong><\/em> hem desenvolupat quatre receptes: <span class=\"loftocean-highlight highlight\">gla\u00e7ats, masses seques i cruixents, pasta fresca i cremes.<\/span><\/p>\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe title=\"FOOD COLOUR: \u00bfC\u00f3mo colorear con colorantes clean label?\" width=\"800\" height=\"450\" src=\"https:\/\/www.youtube.com\/embed\/096uUaEmn_Y?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n<h3 class=\"wp-block-heading\">Les pastes amb fruits secs i llavors de Sosa<\/h3>\n\n<p class=\"wp-block-paragraph\">S&#8217;empren en preparacions en qu\u00e8 volem potenciar el sabor, per\u00f2 sense sucres afegits. S\u00f3n id\u00f2nies per a <span class=\"loftocean-highlight highlight\">cremes, gelats i ganaches<\/span> que volem proposar com una opci\u00f3 m\u00e9s saludable, sense sucre, per\u00f2 sense renunciar al sabor.  <\/p>\n\n<p class=\"wp-block-paragraph\"><strong><span class=\"loftocean-highlight highlight\">Com aportar sabor i color f\u00e0cilment a m\u00faltiples receptes?<\/span><\/strong> \u00e9s la demostraci\u00f3 que han desenvolupat els t\u00e8cnics de Sosa on expliquen quatre receptes on les pastes amb fruits secs s\u00f3n les protagonistes. <\/p>\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe title=\"PASTAS CONCENTRADAS \u00bfC\u00f3mo aportar color y sabor a m\u00faltiples recetas?\" width=\"800\" height=\"450\" src=\"https:\/\/www.youtube.com\/embed\/nQkl_fJ-YPA?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n<p class=\"wp-block-paragraph\">En definitiva, amb aquests productes aconseguirem potenciar el <strong>sabor en pastisseria<\/strong> i obtindrem dol\u00e7os \u00fanics al mercat que faran les del\u00edcies dels paladars m\u00e9s <em>gourmets<\/em>. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>El sabor en pastisseria \u00e9s la clau perqu\u00e8 molts clients tornin a adquirir el mateix producte. I \u00e9s que aconseguir un dol\u00e7 amb un aspecte meravell\u00f3s, per\u00f2 que no tingui un sabor intens i apetit\u00f3s, no serveix de res. Com podem obtenir m\u00e9s sabor en pastisseria? En les pr\u00f2ximes l\u00ednies ho descobrim. Els millors productes [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":40348,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[963],"tags":[],"class_list":["post-40346","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Consells per potenciar el sabor en pastisseria - Sosa<\/title>\n<meta name=\"description\" content=\"El sabor en pastisseria \u00e9s la clau perqu\u00e8 molts clients tornin a adquirir el mateix producte.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sosa.cat\/ca\/consells-per-potenciar-el-sabor-en-pastisseria\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Consells per potenciar el sabor en pastisseria - 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