{"version":"1.0","provider_name":"Sosa","provider_url":"https:\/\/www.sosa.cat\/ca\/","author_name":"Gabriela Bernal","author_url":"https:\/\/www.sosa.cat\/ca\/author\/gabriela\/","title":"P\u00eda Salazar: La Millor Pastissera del M\u00f3n 2023 - Sosa","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"rxXSIMpQe8\"><a href=\"https:\/\/www.sosa.cat\/ca\/pia-salazar-la-millor-pastissera-del-mon-2023\/\">P\u00eda Salazar: La Millor Pastissera del M\u00f3n 2023<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.sosa.cat\/ca\/pia-salazar-la-millor-pastissera-del-mon-2023\/embed\/#?secret=rxXSIMpQe8\" width=\"600\" height=\"338\" title=\"&#8220;P\u00eda Salazar: La Millor Pastissera del M\u00f3n 2023&#8221; &#8212; Sosa\" data-secret=\"rxXSIMpQe8\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.sosa.cat\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.sosa.cat\/wp-content\/uploads\/2025\/01\/the_worlds_best_pastry_chef_2023_.png","thumbnail_width":1280,"thumbnail_height":720,"description":"El m\u00f3n de la gastronomia es va reunir la nit del 20 de juny a Val\u00e8ncia (Espanya) per celebrar els premis The World&#8217;s 50 Best Restaurants 2023, en qu\u00e8 Central, de Lima, ha estat nomenat The World\u2019s Best Restaurant 2023, aix\u00ed com The Best Restaurant in South America 2023. La cerim\u00f2nia de lliurament de premis, [&hellip;]"}