Sosa Ingredients, S.L. is one of the leading manufacturers of premium ingredients for gastronomy and pastry in Spain.
The company started out in the year 1967 as a family business producing artisan biscuits and traditional Catalan Christmas products. Afterwards, in the 1970s, Sosa introduced ingredients for ice cream in the product range which has been amplified during the 1980s to an exquisite product line for the ice cream production.
In the year 2000 the company started with the production of ingredients for gastronomy and pastry with the introduction of nuts. Later on, there have been added freeze dried fruits, texturizers, natural plant extracts, essential oils and a lot more.
Currently Sosa is preparing the relocation of the company to another 22 mil m² family estate to satisfy the big demand of clients out of more than 50 countries (f.e. Germany, UK, Belgium, Scandinavia, France, Ireland, Switzerland, Portugal, Italy, Greece, United Arabs Emirates, USA, Canada, Australia, China, Singapore, Japan, South Korea, Bahrain, Turkey, Morocco…)
The prevision and the main goal of the future is to constantly amplify and improve the product lines, always with the emphasise on the highest technology and innovation.